The bell pepper salsa is seasoned with chipotle, lime juice and cilantro. This is paired with mushrooms which come with lots of garlic and Texan steakhouse seasoning.
A Greek influenced twist of the original Lebanese eggplant and chick pea stew. Stuffed & draped in Filo, the oven baked crust gives it an extra crunch.
Baklava is the most famous Turkish dessert. It is made from many thin layers of Yufka (Filo in Greek). The tasty secret is butter, sugar syrup and the nuts. A Turkish saying goes: Tatlı yiyelim, tatlı konuşalım (Sweet let's eat, sweet let's talk)