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Baklava, Butter, Filo Dough, Pistachio, Walnuts, Yufka

Baklava – Sweet Turkish pastry

October 24, 2018November 8, 2018 by Oliver Sommer
Oliver Sommer
Baklava is the most famous Turkish dessert. It is made from many thin layers of Yufka (Filo in Greek). The tasty secret is butter, sugar syrup and the nuts. A Turkish saying goes: Tatlı yiyelim, tatlı konuşalım (Sweet let's eat, sweet let's talk)
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All content appearing on this site, including, but not limited to photographs, texts, graphics and videos, are protected by International and U.S. Copyright Laws. The content is the property of Oliver Sommer, unless explicitly stated otherwise. No content is to be downloaded or reproduced in any way without the written permission of Oliver Sommer. Please contact me about a usage license [See below]. All photographs are equipped with visible and invisible watermarks. Unauthorized copies are easily traced on the internet and copyright infringements will be tracked. Contents published under a CreativeCommons license may be used according to the appropriate license agreement [https://creativecommons.org/licenses/]. Copyright 2010-2018 Oliver Sommer All Rights Reserved.
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